Junior Chef

Hi, my name is Greta and I am this week’s “Junior Chef!” 

I am going to make an Apple Crumble. Don’t forget to wash your hands!

Ingredients:

Filling:

  • 800g can of apples
  • 1 cup frozen berries

Topping:

  • 60g soft brown sugar
  • 60g butter
  • 125g plain flour
  • 1 pinch of cinnamon

Method:

  1. Preheat the oven to 200 degrees Celsius  
  2. Get an oven proof dish and mix the fruit into the dish – you can mix other fruit like berries too. 
  3. Combine the flour, sugar and cinnamon.
  4. Chop butter into small pieces and rub into the flour mixture until the butter disintegrates between your fingers and is blended and crumbly.
  5. Top the fruit with the flour mixture until it is evenly spread. 
  6. Put into the oven for 20 min or more if needed.
  7. You can add cream, ice cream or yoghurt!  
  8. Then ENJOY!

 

 

 

 

 

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